| id | area | subarea | since | till |
|---|
| 52 |
Additional chemicals |
|
1000 |
9999 |
| 13 |
Preservatives |
acetates (ethanoates) |
260 |
269 |
| 26 |
Thickeners, stabilisers & emulsifiers |
alginates |
400 |
409 |
| 38 |
pH regulators & anti-caking agents |
alkali metal compounds |
530 |
549 |
| 45 |
Antibiotics |
antibiotics |
700 |
713 |
| 17 |
Antioxidants & acidity regulators |
ascorbates (vitamin C) |
300 |
305 |
| 9 |
Preservatives |
benzoates |
210 |
219 |
| 4 |
Colours |
blues & violets |
130 |
139 |
| 6 |
Colours |
browns & blacks |
150 |
159 |
| 32 |
Thickeners, stabilisers & emulsifiers |
cellulose compounds |
460 |
469 |
| 36 |
pH regulators & anti-caking agents |
chlorides & sulphates |
510 |
519 |
| 21 |
Antioxidants & acidity regulators |
citrates & tartrates |
330 |
339 |
| 33 |
Thickeners, stabilisers & emulsifiers |
fatty acids & compounds |
470 |
489 |
| 51 |
Miscellaneous |
foaming agents |
990 |
999 |
| 19 |
Antioxidants & acidity regulators |
gallates & erythorbates |
310 |
319 |
| 42 |
Flavour enhancers |
glutamates |
620 |
629 |
| 7 |
Colours |
gold and others |
160 |
199 |
| 5 |
Colours |
greens |
140 |
149 |
| 48 |
Miscellaneous |
improving agents |
920 |
929 |
| 43 |
Flavour enhancers |
inosinates |
630 |
639 |
| 14 |
Preservatives |
lactates |
270 |
279 |
| 20 |
Antioxidants & acidity regulators |
lactates |
320 |
329 |
| 23 |
Antioxidants & acidity regulators |
malates & adipates |
350 |
359 |
| 35 |
pH regulators & anti-caking agents |
mineral acids & bases |
500 |
509 |
| 30 |
Thickeners, stabilisers & emulsifiers |
natural emulsifiers |
440 |
449 |
| 27 |
Thickeners, stabilisers & emulsifiers |
natural gums |
410 |
419 |
| 12 |
Preservatives |
nitrates |
240 |
259 |
| 2 |
Colours |
orange |
110 |
119 |
| 28 |
Thickeners, stabilisers & emulsifiers |
other natural agents |
420 |
429 |
| 16 |
Preservatives |
others |
290 |
299 |
| 25 |
Antioxidants & acidity regulators |
others |
370 |
399 |
| 34 |
Thickeners, stabilisers & emulsifiers |
others |
490 |
499 |
| 41 |
pH regulators & anti-caking agents |
others |
580 |
599 |
| 44 |
Flavour enhancers |
others |
640 |
649 |
| 49 |
Miscellaneous |
packaging gases |
930 |
949 |
| 11 |
Preservatives |
phenols & formates (methanoates) |
230 |
239 |
| 22 |
Antioxidants & acidity regulators |
phosphates |
340 |
349 |
| 31 |
Thickeners, stabilisers & emulsifiers |
phosphates |
450 |
459 |
| 29 |
Thickeners, stabilisers & emulsifiers |
polyoxyethene compounds |
430 |
439 |
| 15 |
Preservatives |
propionates (propanoates) |
280 |
289 |
| 3 |
Colours |
reds |
120 |
129 |
| 39 |
pH regulators & anti-caking agents |
silicates |
550 |
559 |
| 8 |
Preservatives |
sorbates |
200 |
209 |
| 40 |
pH regulators & anti-caking agents |
stearates & gluconates |
570 |
579 |
| 24 |
Antioxidants & acidity regulators |
succinates & fumarates |
360 |
369 |
| 37 |
pH regulators & anti-caking agents |
sulphates & hydroxides |
520 |
529 |
| 10 |
Preservatives |
sulphites |
220 |
229 |
| 50 |
Miscellaneous |
sweeteners |
950 |
969 |
| 47 |
Miscellaneous |
synthetic glazes |
910 |
919 |
| 18 |
Antioxidants & acidity regulators |
Tocopherol (vitamin E) |
306 |
309 |
| 46 |
Miscellaneous |
waxes |
900 |
909 |
| 1 |
Colours |
yellows |
100 |
109 |